The need for protein among consumers is rising, driving the growth of the worldwide protein market. The world is becoming diet-conscious. The demand for protein is a direct consequence of the trend. Protein variety in diets, functional advantages of various proteins, and novel protein sources are all being made possible by consumers’ rising interest in protein. The high protein trend, which originated in sports nutrition, has spread as consumers continue to emphasize healthy eating.
Protein intake per person is highest in North America and Europe, where both animal and plant proteins are well-liked by consumers. Higher amounts of protein will be the most noteworthy food tech trend in 2023. However, we are yet to reach a stage where we will be able to say protein is the mega trend of food tech 2023. Why would that be? The most significant concerns revolve around the ability to supply protein in required volumes and as per the demand. Also, the health-conscious community is apprehensive about artificial ingredients in food processing.
Yet, the industry is experimenting with the available technologies. Here are some of the enterprises developing advanced solutions for the global protein market. As the need for protein among consumers rises, the global protein market is developing and growing. Protein has to meet all of the needs of modern customers, from dairy protein bio-actives for sports performance to next-generation plant-based meats, on-the-go protein snacks, and more. The industry faces a new need to innovate and excel. Here are some of the companies at the forefront of the latest developments in the protein solution industry.
ADM is a leading provider of human and animal nutrition with its headquarters in the US. The business sells nonGMO (genetically modified organism) vegetable protein components for use in animal feed, pet food, protein bars, sweets, and other products.
One of the top manufacturers of alternative protein products with a U.S. base of operations is Lightlife Foods. It is a plant-based food company that conducts research, develops, produces, and markets soy and vegetarian goods.
In order to help customers and their families live healthier lives with better nutrition, Omega Protein has been providing high-quality ingredients that enhance the nutritional integrity of food, supplements, and animal feed for more than 100 years.
Award-winning company NutraScience Labs, a division of Twinlab Consolidation Corporation (OTCPK:TLCC), offers complete service options for contract manufacturing, graphic design, packaging, and order fulfillment to dietary supplement businesses.
The firm’s focus is on better-tasting, more sustainable, more nutritious sustainable solutions for food, beverage, and pharma products. The firm extends sustainable solutions to the healthcare and nutrition industry. Its regulatory, quality, and safety team members collaborate to ensure the creation of ingredients and products consumers can trust.
TiNDLE, a plant-based chicken, is the main product of Singapore-based Next-Gen Foods. They still have a sizable untapped market for the chicken-based substitute they provide.
Shiok Meats, a cell-based meat and seafood firm with its headquarters in Singapore, is changing the shrimp industry. By growing meat and seafood cells in nutrientrich surroundings with no environmental effect, the company creates the same tastes.
Supplement Manufacturing Partner” is the name of the company, which goes as SMP. The business focuses in creating and putting together over-the-counter vitamins and dietary supplement goods. The enterprise provides vitamin goods for brands to market to their consumer base in the form of capsules, tablets, powder, and gummies.
Reckitt Benckiser Group plc purchased Mead Johnson Nutrition Company in June 2017.With its flagship product Enfamil, Mead Johnson & Company, LLC, an American business, is a market leader in the production of baby formula both domestically and internationally.
The earliest, biggest, and most creative supplier of WGBR (whole grain brown rice) products in the world is Axiom Foods. David Janow (CEO & Founder), who works closely with the food, beverage, nutraceutical, and specialty food sectors, has been in charge of the sector for more than 10 years.